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Wine and Gastronomy

Page 11 : Results 81 to 88 on 94 Books

First edition, Signed book

Filippo Tommaso MARINETTI

Le roi Bombance

Mercure de France, Paris 1905, 11,5x18,5cm, relié.

MARINETTI Filippo Tommaso
Le Roi Bombance [The Feasting King]
Mercure de France, Paris 1905, 11,5 x 18,5 cm, half black shagreen
First edition on ordinary paper.
Half black shagreen, marbled boards, pastedowns and endpapers, wrappers preserved.
Handsome [...]

1 000 €

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First edition

Charles-Ferdinand RAMUZ

Les vendanges

In Mieux vivre N°9, s.l. Septembre 1937, 13x18cm, agrafé.

First Edition which was not drawn large papers.
Brochure illustrated with photographs including Nora Dumas.
Nice copy. --- Please note that the translation in english is done automatically, we apologize if the formulas are inaccurate. Contact us for any information!

30 €

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Félix DESVERNAY

La gastronomie, poëme en quatre chants

Lib. des bibliophiles, Paris 1876, 11x18cm, broché.

New edition, printed in small numbers on laid, with one draw and 30 China 30 Whatman. A slight angular lack minor at the bottom of the first page of text without reaching a little lack in foot back. Rare. --- Please note that the translation in english is done automatically, we apologize if the [...]

80 €

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First edition

ANONYME

Observations on the vinous fermentation; with a description of a patent apparatus to improve the ...

A.J. Valpy, London 1823, 13,5x21,5cm, broché.

First Edition. Illustrated book frontispiece etching. Absence of the second flat bites. --- Please note that the translation in english is done automatically, we apologize if the formulas are inaccurate. Contact us for any information!

70 €

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First edition

Denis LEFEVRE

Suprématie du fromage de Brie

L. Joly, Paris 1880, 11,5x18,5cm, en feuilles.

Second edition, first in part, published under the name of Verfèle, printed in a small number of copies on vergé paper.
A rare and good copy.

100 €

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First edition, Signed book

(Jules SUPERVIELLE) Jean MOGIN

La vigne amère

La maison du poète, Bruxelles s.d., 12x19cm, broché.

Edition on current paper. beautiful autograph dedication of the author Jules Supervielle. Spine faded, otherwise good copy. --- Please note that the translation in english is done automatically, we apologize if the formulas are inaccurate. Contact us for any information!

70 €

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First edition

Charles MONSELET & COLLECTIF

La cuisinière poétique

M. Lévy frères & Hetzel, Paris s.d. (1859), 9x13,5cm, broché.

First edition.
Contributions by Théophile Gautier, Théodore de Banville, Aurélien Scholl, Emile Deschamps...
Copy without foxing, part of the leaves are detached.
Rare and sought-after. Printed ex libris imprimé on half title.

450 €

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First edition

W. ROBERTS

Les ferments digestifs, la préparation et l'emploi des aliments artificiellement digérés

O. Doin, Paris 1882, 12x19cm, broché.

First edition.
Occasional small foxing.
Rare.

80 €

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